Zucchini Noodles with Pesto and Cherry Tomatoes: This light and refreshing dish is perfect for summer. Simply spiralize your zucchini, toss with homemade pesto and cherry tomatoes, and enjoy!
Stuffed Zucchini Boats: These hearty boats are filled with a flavorful mixture of ground turkey, quinoa, and veggies. Top with cheese and bake until golden brown.
Zucchini Fritters: These crispy fritters are a great way to use up any leftover zucchini. Simply mix grated zucchini with flour, eggs, and spices, and fry until golden brown.
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Zucchini Lasagna: This low-carb lasagna is a healthier twist on a classic comfort food. Simply layer sliced zucchini with marinara sauce, ricotta cheese, and mozzarella, and bake until bubbly.
Zucchini Bread: This moist and delicious bread is a great way to sneak some veggies into your diet. Simply mix grated zucchini with flour, sugar, and spices, and bake until golden brown.
Zucchini and Tomato Bake: This simple and flavorful side dish is perfect for any meal. Simply slice zucchini and tomatoes, top with breadcrumbs and Parmesan cheese, and bake until tender.