6 FACTS ABOUT SCOTCH EGGS YOU SHOULD KNOW

Scotch eggs are a popular snack that originated in the UK.

The traditional Scotch egg consists of a hard-boiled egg wrapped in sausage meat, coated in breadcrumbs, and deep-fried.

Scotch eggs can be served hot or cold and are often eaten as a snack or as part of a meal.

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Scotch eggs are believed to have been invented by London department store Fortnum & Mason in the 18th century.

Scotch eggs have become popular in other countries, including the United States and Australia.

There are many variations of the Scotch egg, including vegetarian and spicy versions.

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